Air Fryer Bacon - Arf Health

Making Air Fryer Bacon is so EASY! Have this ready for breakfast in under 10 minutes. The bacon air-fried is crispy and crunchy and the cleanup is so easy.

Prep Time: 1 minute

Cook Time: 9 minutes

Total Time: 10 minutes

Author: Valentina Ablaev

Course: Breakfast

Cuisine: American

Keyword: air fryer bacon

Skill Level: Easy

Cost to Make: $2-$4

Calories: 38

Servings: 5 slices of bacon

Ingredients

slices bacon , (6 oz regular bacon, or 8-12 oz thick-cut bacon)

Instructions

Place the bacon strips in a single layer in the air fryer basket. Cut strips in half if needed to fit more.
Air fry regular cut bacon at 350˚F for 7-9 minutes, or until bacon is browned and reaches desired crispiness. Air fry thick-cut bacon for 10-12 minutes.
Transfer bacon to a paper towel-lined plate then serve. If cooking bacon in batches, be sure to discard any oil in the drip pan before repeating the process.

Recipe Notes:

The nutrition label is per slice of bacon so you can easily calculate depending on how many slices you eat.

Nutrition Facts

Crispy Air Fryer Bacon

Amount Per Serving

Calories 38Calories from Fat 27

% Daily Value*

Fat 3g5%

Saturated Fat 1g6%

Trans Fat 1g

Cholesterol 8mg3%

Sodium 137mg6%

Potassium 40mg1%

Carbohydrates 1g0%

Protein 3g6%

Vitamin A 3IU0%

Calcium 1mg0%

Iron 1mg6%

Ingredients

Instructions

Recipe Notes:

Leave a Reply Cancel reply